February 21, 2021 1 min read
Choccie fiend? You have a friend in Farmer Jo. We are big believers that everything tastes better covered in chocolate - even when it comes to breakfast. Which is why we've just welcomedChocolate and Coconut Paleo Granola Butter, a cacao-laden sequel to our original (and much adored) Cashew and Coconut Paleo Granola Butter.
"Breakfast just became even more spreadable,” says Scott. “We didn't expect the butters to blow up as they have. But we're here to give the people what they want, so we're expanding our butter family with a new chocolate flavour. After all, doesn’t the world love chocolate? Later this month you'll start to see it popping up across our retailers and cafes, as well as on our online store."
This tasty new family member boasts the same coconut and cashew nut base as the original, with a hefty dose of cacao powder for a creamy, chocolate addition to the breakfast table (and beyond). As silky smooth as our first born spread, Chocolate and Coconut Paleo Granola Butter can be enjoyed any way you damn well please. Drizzle it atop your smoothie, spread across a fresh-out-of-the-oven muffin, or spoon straight into your mouth.
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