Ostro Granola - Hojicha, Raspberry & Chocolate 1kg

Our Second Limited Edition Collaboration with Julia Busuttil Nishimura.

After last year’s sell-out Matcha, Strawberry & White Chocolate granola, we just had to do it again - this time with a flavour that’s as nostalgic as it is new.

Inspired by a chunky hojicha cookie devoured in Tokyo, this second edition granola layers the smoky, nutty depth of roasted green tea with bursts of tangy raspberry and rich dark chocolate.

Toasty, just a little bit naughty, and deeply comforting, it’s a blend that feels familiar - but unexpected.

The combination of hojicha, coconut, dark chocolate and raspberry is especially good with cold milk, where the roasted tea notes really come alive.

With each spoonful, you’re in for something far beyond “just” another granola.

In Julia’s words:
“Inspired by a chunky hojicha cookie I ate in Tokyo, this granola layers together coconut, dark chocolate and tangy raspberry with the smoky, nutty richness of roasted green tea. It’s indulgent, toasty, and just the right amount of unexpected.”

◄INGREDIENTS & ALLERGENS

WHAT’S IN ME…
Australian Wholegrain Oats, Almond, Maple Syrup, Butter (Milk), 70% Dark Chocolate (organic cacao beans, organic coconut sugar, organic cacao butter) (8.5%), Coconut, Wheat Flour, Buckwheat Puffs, Freeze Dried Raspberry (3%), Hojicha Powder (1%), Sugar, Cinnamon, Sea Salt.

Contains: Gluten, Milk, Almond.
May be present: Peanut, Sesame, Cashew, Hazelnut, Macadamia.

Made in Australia.
Ingredient sources vary, average 65% Australian ingredients.

◄NUTRITION

NUTRITIONAL INFORMATION
servings per pack: 20  serving size: 50g
	per serve	per 100g
Energy	1030kj	2060kj
Protein	4.4g	8.8g
Fat - total	14.1g	28.2g
- saturated	7g	13.9g
Carbohydrate - total	24.1g	48.2g
- sugars	8.0g	16.0g
Dietary Fibre	3.0g	6.0g
Sodium	88mg	175mg